Open Access
Article
Research on the Potential of China’s Export of Edible Fungus Products to ASEAN
by Ley Huang*
IJBSI 2024, Vol 4, Issue 1, 17-30, https://doi.org/10.35745/ijbsi2024v04.01.0002 - Published on March 30, 2024
Abstract
With the rapid development of China’s agriculture, edible fungus products have been highlighted in the trade as it occupies an important position owing to their diverse advantages. The “Belt and Road” initiative and the construction of the “China-ASEAN Free Trade Area” promote the bilateral trade between China and ASEAN, which requires studying the potential of exporting Chinese edible fungus products to ASEAN. Therefore, the current situation and existing problems of the export of fungus produc...